Rice Soup + Mongolian Dry Meat

Super Easy and Delicious.

p/s: Good for those who are on diet.

Things Needed :

1. Four Cups of Water
2. Two Tablespoon of Rice
3. Three Tablespoon of Dry Meat
4. Salt
5. Crushed Black Pepper

How To Cook :

Oh... Easy.

1. Boil water
2. Add Dry Meat
3. Wait for 10-15 minutes
4. Add Rice
5. Wait for at least 30 to 45 minutes or until the rice is cooked. (Looked a little like porridge)
6. Add salt and black pepper. 

Tadaaaaaaa! Food is ready to be served.

Recipe is from Udana Altanuul.